HETCHYNLYCOTIQUE®by HETCHYN

INGREDIENT PORTFOLIO / TM-MP-SE03-JZ

White tomato starch beadlets 3% TM-MP-SE03-JZ · Supercritical CO₂ extraction

TM-MP-SE03-JZ is a 3% grade produced through supercritical co₂ extraction, followed by starch-carrier microencapsulation and spray drying.

Drinks · gummies · powder blends

Illustrative white tomato starch microencapsulated powder sample

Grade at a glance

Product code
TM-MP-SE03-JZ
Total natural tomato carotenoid content
3% · 30 mg/g
Production / extraction route
Supercritical CO₂ extraction → starch encapsulation → spray drying
Core constituents
Natural tomato carotenoids, including phytoene and phytofluene
Typical applications
Drinks · gummies · powder blends

Catalogue information. Final specifications, analytical methods and batch results are defined in the approved documents.

INGREDIENT PROCESS

From extract oil to starch beadlets.

  1. 01Specially cultivated white tomatoes
  2. 02Freeze-drying & milling
  3. 03Freeze-dried tomato powderView powder grade →
  1. 04 · SESupercritical CO₂ extraction
  1. 05White tomato extract oilView oil grades →
  2. 06Starch-carrier microencapsulation
  3. 07Spray drying
  4. 08Water-dispersible starch beadletsView beadlet grades →

FORMULATION REVIEW

Review the details that matter to your formula.

  • Agree the target content and extraction route
  • Review the starch carrier composition
  • Evaluate dispersibility and stability in the finished formula
  • Confirm the destination market and current technical documents

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